Today’s Specials Chef Features Beverage Features Chef Features $38 Burrata Ensalada Chilled Gulf Shrimp, Jumbo Lump Crab, Watermelon, Heirloom Tomato, Cucumber, Avocado, Croutons, Red Chili Flakes, Basil, Lemon, Olive Oil $38 $52 Oak Grilled Black Drum Grilled Summer vegetable salad, Gulf Jumbo Lump Crab, stuffed Early Girl tomato, Texas peach, hatch chili cream, pistachio pesto $52 Beverage Features $16 Watermelon Margarita Campo Bravo Plata, Naranja, Fresh Lime, Agave, Fresh Watermelon $16 $16 Cherry Bomb Goodnight Loving Vodka, Fresh Cherry Syrup, Fresh Lime, Velvet Falernum, Lime Zest $16 $16 / $64 Sauvignon Blanc, Domaine St. Germain, “Saint - Bris” Burgundy, France, 2023 $16 / $64 Fresh Oysters 08/12/25 $4.75 ea Pink Moon, PEI* petite with a perfect kiss of salt and mineral with a delicately sweet finish $4.75 ea $4.75 ea Black Magic, P.E.I* mild, sweet, and nutty, umami-forward flavor $4.75 ea $4.75 ea Thunder Cove, P.E.I.* smooth salinity with crunchy meats $4.75 ea $4.75 ea Beausoleil, New Brunswick* mild brininess, sweet finish $4.75 ea $4.25 ea Firelake, New Brunswick* medium salinity which yields a bright, clean finish $4.25 ea MENU LUNCH Monday - Friday 11am-2pm happy hour Monday - Friday 3pm-6pm brunch Saturday & Sunday 11am-3pm PremiumSpirits Little Ones' Fried Shrimp Basketfries$14Crispy Fish Basketfries$12Chicken Tender Basketfries$10Burgerfries$14Mac N Cheese$10
